Wholesale of Frozen Grouper Fish For Sale

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Exploring the World of Grouper: GUTIERREZALEU M.T.

In the global seafood market, GUTIERREZALEU M.T. stands as a prominent player, specializing in the wholesale export and distribution of frozen grouper (mero). Renowned for its commitment to quality and an extensive network of suppliers, GUTIERREZALEU M.T. has earned a stellar reputation as a reliable source for grouper products worldwide. In this comprehensive guide, we will delve into the fascinating realm of grouper, examining the various types found across different fishing zones and highlighting the industrial exploitation of these species.

Understanding Grouper

Grouper, a diverse family of fish species known for their delectable taste and firm, white flesh, is a favorite in many cuisines around the world. Grouper's versatility and mild flavor make it a highly sought-after seafood option. Various types of grouper are categorized based on their fishing zones and characteristics, including red, black, yellowedge, and more.

Red Grouper (Epinephelus morio)

The red grouper, scientifically known as Epinephelus morio, is a prized member of the grouper family. This species is predominantly found in the Western Atlantic Ocean, with a significant presence in the Gulf of Mexico and along the southeastern coast of the United States. Red grouper is known for its firm, white flesh and a mild, slightly sweet flavor.

Red grouper's popularity in various culinary applications has made it a favorite among chefs and seafood lovers alike. Whether grilled, baked, or pan-seared, red grouper consistently delivers a delightful dining experience.

Black Grouper (Mycteroperca bonaci)

The black grouper, scientifically known as Mycteroperca bonaci, represents another significant member of the grouper family. This species inhabits the Western Atlantic Ocean, with a substantial presence in the Caribbean Sea and the Gulf of Mexico. Black grouper is recognized for its dark coloration and firm, white flesh, with a mild, slightly sweet flavor profile.

Black grouper is highly valued for its versatility in various culinary applications. Whether prepared in a classic blackened style or with a gourmet twist, this species remains a sought-after catch.

Yellowedge Grouper (Epinephelus flavolimbatus)

Yellowedge grouper, scientifically known as Epinephelus flavolimbatus, thrives in the tropical and subtropical waters of the Western Atlantic Ocean. This species is distinguished by its vibrant yellow coloration and is known for its firm, white flesh and a mild, sweet flavor. Yellowedge grouper is a prized catch for both commercial and sport fishermen.

Other Grouper Varieties

Apart from the aforementioned species, the world of grouper includes several other notable varieties. These include the gag grouper (Mycteroperca microlepis), the warsaw grouper (Hyporthodus nigritus), and the snowy grouper (Epinephelus niveatus), among others. Each of these grouper species has its unique characteristics, contributing to the diversity of the grouper family.

Industrial Exploitation of Grouper

Grouper species are subject to industrial exploitation due to their high demand in the seafood market. Industrial fishing vessels equipped with advanced technologies, such as sonar and GPS, target grouper populations in various fishing zones. The utilization of longlines, traps, and trawls is common in the commercial grouper fishing industry.

Sustainable fishing practices and regulations are crucial to ensure the long-term health and preservation of grouper populations. Many regions have implemented catch limits, size restrictions, and seasonal closures to protect these valuable species from overfishing. Additionally, efforts are being made to promote responsible fishing practices and reduce bycatch to safeguard the overall marine ecosystem.


In a competitive seafood industry, GUTIERREZALEU M.T. emerges as a trusted partner for all your grouper sourcing needs. Their unwavering commitment to quality, sustainability, and customer satisfaction sets them apart as a go-to source for frozen grouper on a wholesale scale. Whether you're seeking the exquisite taste of red grouper, the versatility of black grouper, or the unique flavors of other grouper varieties, GUTIERREZALEU M.T. offers a comprehensive selection to meet your specific requirements.

In conclusion, GUTIERREZALEU M.T. serves as your gateway to the diverse world of grouper, offering a range of grouper types from various fishing zones. Whether you're a restaurateur, distributor, or seafood enthusiast, you can rely on their expertise and dedication to quality when sourcing frozen grouper products. From the prized red grouper Epinephelus morio to other flavorful varieties, the world of grouper awaits your exploration, and GUTIERREZALEU M.T. is your trusted guide in the grouper.

The product with the greatest quantity and most available throughout the year:


Scientific Name: Acanthistius Brasilianus

Presentations: WR Whole Round | HGT

Packing: 20 Kg carton boxes, block

Sizes grams: 100-300 gr, 300-500 gr & 500 Up grams (Consult big size of 1000/2000 - 2000/UP gr.)

Shipment: 28 tons in 40´ feet reefer cont.

Catch: Bottom Trawl

Catching Season: ​Jan | Feb | Mar | Apr | May